VINEGAR, THE MYSTERIES OF

Vinegar is h2o and Acetic Acid. The most crucial Aspect within the Acetic Acid would be the Acetyl Molecule.Acetobacter is definitely the bacteria that converts Liquor into Acetic Acid (Vinegar) and it's also ubiquitous. Just go away a wide open wine bottle offered for just a handful of months and Acetobacter will learn it promptly and transform it